Traditional Lentil Soup (Mercimek Corbasi)-0

A light comforting blend of red lentils and fresh herbs.

Akdeniz Salad (Mediterranean Salad)-0

Greens mixed with chopped tomatoes and cucumbers, corn, olives, feta cheese in a dressing of Turkish olive oil and lemon juice. Served with our homemade grape leaves.

Cinar Special Salad (Cinar Salatasi)-0

(V, Vegan, GF) Chopped tomatoes, cucumbers, scallions, red onion, parsley and fresh mint tossed with olive oil, pomegranate juice and walnuts.

Shepherd Salad (Coban Salata)-0

(V, Vegan, GF) Chopped tomatoes, cucumbers, scallions, red onion and parsley tossed with olive oil and vinegar

Hummus-0

(V, Vegan, GF) Mashed chick peas blended with tahini, lemon juice and a touch of garlic.

Stuffed Grape Leaves (Yaprak Sarma)-0

(V, Vegan, GF) Hand-rolled in our kitchen with pine nuts, raisins, rice and herbs.

Spinach Tarator (Ispanak Tarator)-0

Sauteed spinach mixed with thick homemade yogurt, garlic and walnut.

Babagannush-0

(V, GF) Pureed eggplant with tahini, garlic, lemon juice, and olive oil.

Smoked Eggplant Spread (Patlican Salata)-0

Char-grilled eggplant puree mixed with grill bell peppers and tomatoes, dill, garlic, olive oil and lemon juice.

Sauced Eggplant (Patlican Soslu)-0

(V, Vegan, GF) Fried eggplant cubes, green peppers and a touch of garlic in our fresh tomato sauce.

Spicy Vegetable Spread (Acili Ezme)-0

(V, GF, Vegan) A mixture of minced tomatoes, hot spices, onions, walnuts with olive oil and lemon juice.

Cacik (Tzatziki)-0

(V, GF) Chopped cucumber blended with yogurt, mint, dill, and touch of garlic.

Lebni-0

(V, GF) Thick homemade yogurt with walnut, dills and garlic.

Mixed Pickles (Tursu)-0

Honeydew Melon-0

Ezine Feta Cheese Platter-0

Sigara Borek-0

Pan fried phyllo scrolls stuffed with feta cheese and parsley.

Fried Liver (Arnavut Cigeri)-0

Fried tender calf's liver nicely seasoned with herbs and served with onion salad.

Fried Calamari (Kalamar)-0

Tender pieces of calamari served with tartar sauce.

Falafel-0

A chickpea mixture of parsley, scallions and middle eastern pieces pan fried and served tahini sauce.

Kibbeh Balls (Icli Kofte)-0

Cracked wheat balls stuffed with sautéed ground beef and lamb, nuts and herbs.

Backlava-0

Stuffed Eggplant (Karniyarik)-0

Pan fried eggplant stuffed with sautéed ground meat with herbs, tomatoes, onions, and bell peppers. Served with rice or bulgur.

White Bean Stew (Kuru Fasulye)-0

Lamb shank baked with carrots, potatoes and seasonal vegetables. Served with rice or bulgur.

Lamb Shank (Kuzu Incik)-0

Lamb shank baked with carrots, potatoes and seasonal vegetables. Served with rice or bulgur.

Homemade Turkish Dumpling (Manti)-0

Small dumplings stuffed with sautéed ground lamb and onions. Steamed and served with yogurt or garlic yogurt sauce; topped with butter sauce and seasonings.

Ali Nazik-0

Sautéed ground lamb, tomato, peppers and garlic over smoked eggplant puree.

Sundried Eggplant-0

Exceptionally flavorful eggplant stuffed with ground lamb, rice, tomatoes, onions, and herbs. Served with garlic yogurt.

White Rice (Pilav)-0

Bulgur (Cracked Wheat)-0

French Fries-0

Falafel Platter-0

Eight pieces of falafel served with shepherd salad and hummus.

Mixed Vegetable Platter (Karisik Sebze)-0

Sauteed seasonal vegetables.

Mushroom Casserole (Guvecte Mantar)-0

A casserole of mushrooms, tomatoes, pepper, onion, garlic and topped with kashkaval cheese. Served with rice or bulgur.

Vegetarian Dumplings-0

Sauteed with fresh spinach and served with garlic yogurt and butter.

Shrimp Shish Kebab-0

Grilled jumbo shrimp served with green salad.

Branzino-0

Chargrilled branzino served with green salad.

Salmon-0

Grilled salmon served with rice and green salad.

Lamb Meatballs (Izgara Kofte)-0

Ground lamb mixed with bread crumbs, parsley, garlic and seasonings chargrilled to perfection. Served with rice or bulgur.

Chicken Shish Kebab (Tavuk Sis)-0

Tender cubes of marinated chicken. Served with rice or bulgur.

Beyti Kebab-0

Finely chopped ground lamb mixed with red bell peppers, garlic, parsley, little hot spices and char grilled on skewers. Then wrapped in a lavash bread and topped with yogurt and tomato sauce. Served with rice or bulgur.

Lamb Chops (Kuzu Pirzola)-0

Five pieces of tender lamb chops char grilled to your taste. Served with rice or bulgur.

Chicken Adana Kebab (Tavuk Adana)-0

Ground char-grilled chicken seasoned with red peppers. Served with rice or bulgur.

Lamb Adana Kebab (Adana Kebap)-0

Finely chopped lamb mixed with red bell peppers and spices then char grilled on wide skewers. Served on lavash bread with chef's onion salad.

Lamb Shish Kebab (Kuzu Sis)-0

Tender cubes of marinated baby lamb char grilled to your taste. Served with rice or bulgur.

Mixed Kebab Platter for Two (Karisik Kebap)-0

Combination of lamb shish, lamb adana kebab, chicken shish, chicken adana kebab and lamb meat balls. Served with rice and bulgur. (Please, no substitutions)

Chicken Shish and Chicken Adana Kebab Platter-0

Tavuk Sis ve Tavuk Adana Kebap.

Lamb Shish and Chicken Adana Kebab Platter-0

Kuzu Sis ve Tavuk Adana Kebap

Lamb Shish and Chicken Shish Kebab Platter-0

Kezu Sis ve Tavuk Sis Kebap

Lamb Adana and Chicken Adana Kebab Platter-0

Adana ve Tavuk Adana Kebap

Lamb Adana and Chicken Shish Kebab Platter-0

Adana ve Tavuk Sis Kebap

Lamb Adana and Lamb Shish Kebab Platter-0

Adana ve Kuzu Sis Kebap

Yogurt Chicken Shish Kebab-0

Yogurtlu Tavuk Sis

Yogurt Lamb Shish Kebab-0

Yogurtlu Sis Kebap

Yogurt Chicken Adana Kebab-0

Yogurtlu Tavuk Adana

Yogurt Lamb Adana Kebab-0

Yogurtlu Adana Kebap

Beverages-0